Рецепт Apple Mint Jelly

Name: Apple Mint Jelly
Ingredients: 4 c. Apple juice; 1 1/2 c. Fresh mint leaves; 2 Tbsp. Lemon juice; 1 pkt Powdered fruit pectin; 5 1/4 c. Sugar Green food coloring

от Global Cookbook

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Ингредиенты

4 c. Apple juice
1 1/2 c. Fresh mint leaves
2 Tbsp. Lemon juice
1 pkt Powdered fruit pectin
5 1/4 c. Sugar Green food coloring

Инструкции

In a Dutch oven, combine apple juice, mint leaves, lemon juice, and pectin over medium-high heat. Bring to a rolling boil. Add in sugar. Stirring constantly, bring to a rolling boil again and boil 1 minute. Remove from heat; skim off foam. Strain mix; throw away mint leaves. Tint jelly green. Pour into heat-resistant jars with lids. Store in refrigerator.
Yield: about 3 pints jelly.
Tasty Christmas Gifts.