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- 3-1/4 cups All purpose flour (more if needed), divided
- 2 envelopes Fleischmann's RapidRise Yeast
- 2 tablespoons sugar
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1 cup plus 2 tablespoons milk (I use almond)
- 1/4 cup butter
- 3 large egg yolks
- Oil for frying
- Apple Cider Glaze:
- 1 cup apple cider
- 2 cups powdered sugar
- 1 tablespoon karo corn syrup
- Maple frosting
- 1 tablespoon butter
- 1/2 cup powdered sugar
- 2 tablespoons maple syrup
View Full Recipe at The Life and Loves of Grumpy's…
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