Рецепт Cajun Shrimp with Linguini and Creamy Parmesan Sauce
Ингредиенты
- 1 lb jumbo shrimp, peeled and deveined, tails left on (just to irritate Grumpy, he he)
- 1 tablespoon butter
- Cream Sauce: (I omitted the garlic, salt and pepper because of the cajun seasoning in the shrimp and I did reduce the butter to 1 tablespoon.)
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 tablespoon butter
- 1/2 cup freshly grated parmesan cheese
View Full Recipe at The Life and Loves of Grumpy's…
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 770g | |
Calories 1322 | |
Calories from Fat 790 | 60% |
Total Fat 89.71g | 112% |
Saturated Fat 52.41g | 210% |
Trans Fat 0.0g | |
Cholesterol 959mg | 320% |
Sodium 1832mg | 76% |
Potassium 1093mg | 31% |
Total Carbs 10.0g | 3% |
Dietary Fiber 0.5g | 2% |
Sugars 0.6g | 0% |
Protein 115.24g | 184% |