CookEatShare также доступен на языке: English
Закрыть

Рецепт Apple Bread Pudding 1

click to rate
0 голосов | 1711 визитов
Порций: 6

Ингредиенты

Cost per serving $2.03 view details

Инструкции

  1. Mix lemon juice with grated apple. Blend the soymilk, egg replacer, maple syrup and cinnamon (and vanilla, if you use it) together. Put one third of the bread in the bottom of a greased 8" by 8" baking dish and cover with 1 c. of the apples and half the raisins. Pour one c. of the liquid mix over these ingredients. Repeat the layers of bread, apple and raisins, ending with a top layer of bread.
  2. Pour the rest of the liquid ingredients over it. Sprinkle with cinnamon.
  3. Let pudding sit for about 20 min. Bake, covered, at 350 degrees F (325 if you use a glass dish) for 45 min. Let stand for 10 to 20 min at room temperature before serving.

Nutrition Facts

Amount Per Serving %DV
Serving Size 298g
Recipe makes 6 servings
Calories 597  
Calories from Fat 28 5%
Total Fat 3.1g 4%
Saturated Fat 0.85g 3%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 1055mg 44%
Potassium 470mg 13%
Total Carbs 123.33g 33%
Dietary Fiber 5.3g 18%
Sugars 32.62g 22%
Protein 21.01g 34%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment