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Рецепт Almond Meringue Gems

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0 голосов | 1002 визита
Порций: 12

Ингредиенты

Cost per serving $0.32 view details

Инструкции

  1. Preheat oven to 350 degrees. Beat egg whites with cream of tartar and salt till frothy. On high, gradually beat in sugar till stiff peaks are formed. Mix in orange peel, vanilla extract, almond extract and 3/4 c. toasted almonds. Drop batter by teaspoonsful onto nonstick cookie sheet sprayed with vegetable cooking spray. Sprinkle cookies with remaining 1/4 c. toasted almonds. Bake for 15 to 20 min, or possibly till lightly browned.
  2. Store in airtight container.
  3. Servings: 4 dozen cookies
  4. * To toast almonds, spread in an ungreased baking pan. Place in 350 degree oven and bake 5 - 10 min or possibly till almonds are light brown; stir once or possibly twice to assure even browning. Note which almonds will continue to brown slightly after removing from oven.

Nutrition Facts

Amount Per Serving %DV
Serving Size 20g
Recipe makes 12 servings
Calories 84  
Calories from Fat 13 15%
Total Fat 1.52g 2%
Saturated Fat 0.11g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 49mg 2%
Potassium 64mg 2%
Total Carbs 17.56g 5%
Dietary Fiber 0.4g 1%
Sugars 16.83g 11%
Protein 0.65g 1%
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