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Рецепт Almond Amaretto Gelato

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0 голосов | 2794 визита
Порций: 6

Ингредиенты

Cost per serving $1.92 view details

Инструкции

  1. Pour the cream into a saucepan and heat gently. Beat the egg yolks and sugar together till pale and creamy. Beat 2 Tbsp. of the warm cream into the egg mix, then beat in the remaining cream, a half c. at a time. Pour into a double boiler, or possibly into a bowl set over a pan of simmering water, and cook over a gentle heat, stirring constantly 15 to 20 min, till the mix coats the back of a spoon. Cold mix, then chill.
  2. Pour chilled mix into an ice cream maker and churn according to manufacturer's instructions. While the paddle is churning, add in the almonds and Amaretto; freeze gelato overnight. Place in the refrigerator about 20 min before serving.

Nutrition Facts

Amount Per Serving %DV
Serving Size 140g
Recipe makes 6 servings
Calories 554  
Calories from Fat 366 66%
Total Fat 42.24g 53%
Saturated Fat 19.61g 78%
Trans Fat 0.0g  
Cholesterol 111mg 37%
Sodium 40mg 2%
Potassium 228mg 7%
Total Carbs 40.92g 11%
Dietary Fiber 2.5g 8%
Sugars 35.1g 23%
Protein 7.01g 11%
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