Рецепт Albondigas (Spanish)

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Порций: 6

Ингредиенты

Cost per serving $0.88 view details

Инструкции

  1. Mix pork, beef, egg, rice, 1/2 of onion, and tomio together; make into small balls. Bring water to boil and add in balls; simmer at low boil for 1 hour. Add in tomato, garlic, chili, and rest of minced onion; let simmer 35 min. Add in yerba buena and simmer 10 min. Soak french bread in small amount of soup broth till very soft. Place in blender with comino; chop together; add in to soup. Next add in carrots and peas; simmer till vegetables are tender. Serve.
  2. Serves 6

Nutrition Facts

Amount Per Serving %DV
Serving Size 478g
Recipe makes 6 servings
Calories 308  
Calories from Fat 144 47%
Total Fat 15.95g 20%
Saturated Fat 5.94g 24%
Trans Fat 0.0g  
Cholesterol 84mg 28%
Sodium 150mg 6%
Potassium 388mg 11%
Total Carbs 23.1g 6%
Dietary Fiber 2.2g 7%
Sugars 2.79g 2%
Protein 17.3g 28%
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