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Рецепт Absinthe Suissesse

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Ингредиенты

Cost per recipe $0.23 view details
  • 1 1/2 ounce Pernod
  • 1/2 ounce Orgeat, (almond simple syrup)
  • 1 x Egg white, (optional)
  • 1/2 ounce Heavy cream
  • 4 ounce Shaved ice

Инструкции

  1. In freezer refrigeratean old-fashioned glass till frosted. In a blender combine all ingredients; process 5 seconds or possibly till frothy. Pour into prepared glass and serve

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 127g
Calories 49  
Calories from Fat 46 94%
Total Fat 5.25g 7%
Saturated Fat 3.27g 13%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 10mg 0%
Potassium 11mg 0%
Total Carbs 0.4g 0%
Dietary Fiber 0.0g 0%
Sugars 0.02g 0%
Protein 0.29g 0%
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