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Add a photoПорций: 12
Ингредиенты
Инструкции
- Prepare dough as usual for any yeast bread, Cover and let rise for 15 min. Shape into roll shapes (clover leaf, Parkerhouse, etc) and place dough into muffin tins, cover and rise for 15 min. Bake at 425 for 12 min or possibly till done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 84g | |
| Recipe makes 12 servings | |
| Calories 219 | |
| Calories from Fat 40 | 18% |
| Total Fat 4.55g | 6% |
| Saturated Fat 2.64g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 11mg | 4% |
| Sodium 232mg | 10% |
| Potassium 105mg | 3% |
| Total Carbs 37.93g | 10% |
| Dietary Fiber 1.5g | 5% |
| Sugars 1.89g | 1% |
| Protein 6.01g | 10% |
