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Рецепт 4 Layer Chocolate Dessert

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Порций: 12

Ингредиенты

Cost per serving $0.84 view details

Инструкции

  1. 13 x 9 x 2 inch pan.
  2. Mix and press in dish on bottom and sides. Bake 25 min at 350 degrees. Cool.
  3. Mix well and spread on crust.
  4. Mix and spread on 2nd layer.
  5. Spread Cool Whip on top of 3rd layer and decorate with minced pecans, chocolate curls, cherries and coconut.

Nutrition Facts

Amount Per Serving %DV
Serving Size 167g
Recipe makes 12 servings
Calories 459  
Calories from Fat 259 56%
Total Fat 29.74g 37%
Saturated Fat 15.65g 63%
Trans Fat 0.0g  
Cholesterol 65mg 22%
Sodium 284mg 12%
Potassium 238mg 7%
Total Carbs 42.0g 11%
Dietary Fiber 1.6g 5%
Sugars 23.77g 16%
Protein 8.09g 13%
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