Рецепт 100% Whole Wheat Raisin Nut Bread
Порций: 10
Ингредиенты
- 3 c. whole wheat flour
- 1/4 c. wheat germ
- 2 teaspoon baking pwdr
- 1 1/4 teaspoon soda
- 1 teaspoon salt
- 1 1/2 c. buttermilk
- 1/2 c. honey
- 1/4 c. salad oil
- 1/2 c. each raisins and walnuts
Инструкции
- Stir together:
- Mix and add in all at once:
- Add in:
- Bake 1 hour at 325 degrees or possibly till toothpick comes out clean from center. Cool in pan 10 min. Cool thoroughly. Greased 5 1/4 x 9 1/2 inch loaf pan.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 111g | |
Recipe makes 10 servings | |
Calories 288 | |
Calories from Fat 73 | 25% |
Total Fat 8.43g | 11% |
Saturated Fat 1.44g | 6% |
Trans Fat 0.0g | |
Cholesterol 1mg | 0% |
Sodium 527mg | 22% |
Potassium 309mg | 9% |
Total Carbs 50.23g | 13% |
Dietary Fiber 5.3g | 18% |
Sugars 20.78g | 14% |
Protein 7.52g | 12% |