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Focaccia (Italian Flat Bread)

Focaccia (Italian Flat Bread)

A basic focaccia recipe easy to make. Serve with any number of entrees, salads, soups, use as sandwich bread or as a base for a variety of focaccia…

Salad Foodie
марта 2013
Профессионал
1 голос
8996 визитов
Beef & Bacon Meatballs with Mushroom Pasta Sauce

Beef & Bacon Meatballs with Mushroom Pasta Sauce

Sometimes my food experiments go right and this one certainly did: an every day meatball kicked up a notch with…

Salad Foodie
февр. 2013
Профессионал
3 голоса
4786 визитов
World Nutella Day February 5th 2013 Coconut Nutella Turnovers

World Nutella Day February 5th 2013 Coconut Nutella Turnovers

I am celebrating with many others again today as I had for many years, World Nutella Day. There will be many…

Claudia lamascolo
февр. 2013
Профессионал
1 голос
2738 визитов
Gnudi

Gnudi

These are also referred to as "Naked Ravioli". They are like a Gnocchi made from ricotta cheese and a very small amount of flour. My recipe is…

The Accidental Chef
янв. 2013
Продвинутый
1 голос
2503 визита
Chicken Parmesan

Chicken Parmesan

Cheese-flavored chicken, baked in a microwave.

Walter Sandsquish
янв. 2013
Средний
1 голос
3865 визитов
Chicken Cutlets with Mozzerella and Roasted Red Peppers

Chicken Cutlets with Mozzerella and Roasted Red Peppers

Bada Boo, Bada Bing, this here dish will make you sing....Hey, I can't score a hit on every recipe, but…

Michael Swiney
янв. 2013
Продвинутый
1 голос
3757 визитов
Asiago Cheese Bread

Asiago Cheese Bread

I have taken to making bread again. Why pay $3 or more for what you can easily make for pennies? Not only can you make it but it taste SO much…

Michael Swiney
янв. 2013
Продвинутый
1 голос
6094 визита
Pasta Carbonara

Pasta Carbonara

Beautiful Italian Food

Chef Chuck
янв. 2013
Профессионал
1 голос
2138 визитов
Chicken Parmesan

Chicken Parmesan

A traditional Italian dish that is served with pasta- a real crowd favorite!

Chef Chuck
янв. 2013
Профессионал
1 голос
6007 визитов
Chicken Francaise

Chicken Francaise

This is one of my all time faves, but I don't cook it a lot because I gain 3 pounds just thinking about making it. It is SOOO good though, I allow…

Michael Swiney
янв. 2013
Продвинутый
3 голоса
9128 визитов