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Thanksgiving Day Roundup of RecipesHere's a typical Thanksgiving Holiday from gravy to desserts in our Italian Household. Have a blessed… |
Claudia lamascolo
нояб. 2012 Профессионал |
1 голос
2809 визитов
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Chesse-Stuffed ManicottiThe classic cheese dish from Italy, baked in a microwave. |
Walter Sandsquish
нояб. 2012 Средний |
1 голос
3198 визитов
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Spicy SandyThis dish is a play on a great combination of flavors - balsamic vinegar, fresh basil, fresh mozzerella with heat from hot cherry peppers. I created… |
Cara Fernicola
нояб. 2012 Продвинутый |
1 голос
2540 визитов
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Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)Hot, fresh and homemade Focaccia with olives and herbs - what could be… |
Salad Foodie
нояб. 2012 Профессионал |
3 голоса
21007 визитов
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Zucchini and Tomato Pizza for Two....(or more!)I’d run out of inspiration for how to use up summer’s end of zucchini, tomatoes and basil, until I came across… |
Salad Foodie
окт. 2012 Профессионал |
3 голоса
4580 визитов
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CannoliA crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York |
Joanne
окт. 2012 Средний |
5 голосов
11363 визита
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Italian Pot RoastDelicious, easy prep pot roast that is sometimes prepared with Barolo wine. At $30.00 - 80.00 per 750 ml, it's too expensive for me. Plus, the… |
myra byanka
окт. 2012 Профессионал |
1 голос
5291 визит
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Skinny Margherita Stuffed Pizza MeltThis vegetarian delight is ridiculously easy to make and equally delicious! I love using sandwich thins to… |
Skinny Kitchen with Nancy Fox
окт. 2012 Профессионал |
1 голос
2575 визитов
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Tortellini Eggplant CasseroleWhat do you get when you mix tortellini, eggplant, Italian sausage and chunks of mozzarella? Well, you get a tortellini casserole of course! I… |
Carolinaheartstrings
окт. 2012 Средний |
1 голос
2556 визитов
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Mini Meatball Spaghetti PieEasy prep Italian-American pasta dish with ground beef mini meatballs. |
myra byanka
окт. 2012 Профессионал |
1 голос
3720 визитов
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Whats' Cookin' Italian Cuisine
