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Все рецепты » Italian » Pasta

Guineafowl Ravioli with Porcini Mushrooms

Guineafowl Ravioli with Porcini Mushrooms

Flavorful Ravioli Recipe

Fabio Bongianni
сент. 2010
Профессионал
2 голоса
3626 визитов
Spaghetti Pie

Spaghetti Pie

A pie fit for a holiday table (Easter for my family), Lent if you omit the meat or a light supper. Serve with a tomato salad and your favorite soup…

Nanette
июля 2010
Продвинутый
6 голосов
7523 визита
Calabria and Eggplant Parmesan

Calabria and Eggplant Parmesan

http://fabiolouscookingday.blogspot.com/2010/07/reggio-calabria-and-eggplant-parmesan.html

Fabio Bongianni
июля 2010
Профессионал
1 голос
2788 визитов
Turkey Sausage Fettucine alfredo

Turkey Sausage Fettucine alfredo

Brett Ede
июля 2010
Профессионал
1 голос
1809 визитов
Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp

Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp

Ok, today a very flavorful recipe!! Maltagliati means "badly cut" pasta due to their irregular shape! I…

Fabio Bongianni
июня 2010
Профессионал
9 голосов
14259 визитов
Broccoli Rabe with Spaghetti, Feta Cheese and Croutons

Broccoli Rabe with Spaghetti, Feta Cheese and Croutons

You have just created a meal that is satisfying and delicious. Enjoy with Lots of Love, Catherine

Catherine Pappas
июня 2010
Средний
4 голоса
3202 визита
CAULIFLOWER mushroom ' Farfalle ' PASTA

CAULIFLOWER mushroom ' Farfalle ' PASTA

Aromatic, flavourful and satisfying pasta meal. Just a HANDFUL to cook in 30 minutes or less. For a dedicated…

Foodessa
мая 2010
Профессионал
1 голос
3174 визита
Baked Spaghetti

Baked Spaghetti

Easy for dinner parties as you make it the day before.

Chaz Graves
мая 2010
Средний
1 голос
2350 визитов
Fresh Tomato, Garlic, Rosemary and Feta Cheese with Spaghetti & Anchovy

Fresh Tomato, Garlic, Rosemary and Feta Cheese with Spaghetti & Anchovy

This is so delicious; your praises will be sung. Enjoy with Love,…

Catherine Pappas
мая 2010
Средний
2 голоса
1717 визитов
PARSLEY sun-dried TOMATO PESTO on PASTA

PARSLEY sun-dried TOMATO PESTO on PASTA

I opened the fridge to be happily greeted by a beautiful bouquet of parsley. With this, I was inspired to…

Foodessa
апр. 2010
Профессионал
2 голоса
2809 визитов