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Stuffed Delicata Squash With Barley Salad

Vegan Acorn Squash Risotto

Yesterday I was in the mood for some pumpkin and my husband wanted rice so to make 2 in 1 meal I decided to go with pumpkin risotto. By the time I…

Cheesecake in a Cupcake

Peaches and Cream - Southern Style

"James and the Giant Peach" firm was our inspiration for this recipe Peaches and Cream - Southern Style. This…

Brats, Cauliflower & Bow Ties

A one pot tasty delight! Meat, Veggie & Pasta...just add a salad and it's time to enjoy.

Portobello Mushrooms stuffed with Spinach, Bacon and Mozzarella

This is an over-stuffed mushroom that is a meal in itself. The mushroom is meaty and the filling delicious.…

Cold Melon Soup

With the Dog Days of Summer upon us and fresh melon plentiful, this recipe is cool and refreshing. Serve with a simple slice of quiche or a salad.…

Anyone Can Pickle! Cherries, Sweet, Spicy and Fast!

I've always been interested in pickles, preserving and canning. I guess it's my inner squirrel speaking. The…

Split Pea Soup with Baby Purple Crusted Baked Potatoes

Sorry it’s been so long since I’ve posted last. Things have been insanely busy around here. We had family in…

In the Raw…Ceviche!

Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is…