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Все рецепты » European » Vegetarian

Artichoke & Cream Cheese Frittata

Artichoke & Cream Cheese Frittata

The frittata is one of the easiest ways to cook eggs. Its not only easy, it also makes for an elegant…

Patrick Travis
дек. 2009
Средний
1 голос
2270 визитов
Sauteed Spinach with Garlic

Sauteed Spinach with Garlic

This is a delicious and healthy dish that takes 5 minutes to make and goes with almost anything--asian, mediterranean or american. Barefoot…

John Spottiswood
авг. 2008
Продвинутый
4 голоса
11265 визитов
Grilled Eggplant Parmesan

Grilled Eggplant Parmesan

Wonderful and lighter alternative to baked eggplant Parmesan and wonderful for summer or fall nights. I use canned pasta sauce (basil if you have…

Mihir Shah
июля 2008
Продвинутый
7 голосов
17012 визитов
Roasted Asparagus and Parmesan

Roasted Asparagus and Parmesan

This is a simple and delicious Italian recipe adapted from the Barefoot Contessa. We leave out the egg and sometimes the lemon (depends on what you…

Nancy Miyasaki
марта 2008
Средний
5 голосов
11461 визит
Brussel Sprouts Sauteed in Garlic & Olive Oil

Brussel Sprouts Sauteed in Garlic & Olive Oil

This is a simple, tasty side dish to add to your menu. I've adapted it from Marcella Hazan's recipes for other…

John Spottiswood
февр. 2008
Продвинутый
25 голосов
63857 визитов