Все рецепты » Vegetables » Chinese » Stir fry
Chinese Long BeansThis is a popular Szechuan dish. Much better than the traditional green beans, in my opinion. Serves 4. |
Cecelia Heer
янв. 2012 Продвинутый |
1 голос
4150 визитов
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Chinese Brussel SproutsA different take on brussel sprouts |
Helen Doberstein
нояб. 2010 Средний |
1 голос
1725 визитов
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Stir-Fried Broccoli with Chili-Garlic SauceMy father-in-law has become an amazing cook, and he made this as part of our Easter lunch this year with the… |
John Spottiswood
апр. 2010 Продвинутый |
18 голосов
42224 визита
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