New Year

Breakfast Pizza - Egg, Sausage, Onions and Peppers Breakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use…	Denise Sherin авг. 2015 Продвинутый	1 голос 12454 визита
Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta A Galette is a flat round freeform pie. They can be savory or sweet. In…	Denise Sherin марта 2015 Продвинутый	1 голос 1 комментарий 6177 визитов
Chicken White Bean Florentine Soup I make soup all year round, we love soup! I save leftovers to throw into soups. I also make huge pots of soup…	Denise Sherin нояб. 2014 Продвинутый	1 голос 1 комментарий 4905 визитов
Crustless Vegetable Frittata Vegetable and eggs baked.	Claudia lamascolo окт. 2014 Профессионал	1 голос 1 комментарий 1596 визитов
Southwestern Pork Chops These chops are fantastic in late summer when the corn is its sweetest and the tomatoes are their juiciest.	Robyn Savoie янв. 2014 Продвинутый	1 голос 2 комментария 4263 визита
Tarragon Roasted Chicken A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…	Robyn Savoie янв. 2014 Продвинутый	1 голос 1 комментарий 4943 визита