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Все рецепты » Desserts » Birthday party

Tea-Time Orange Cake Recipe

Tea-Time Orange Cake Recipe

With some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet…

Hina Gujral
апр. 2016
Продвинутый
3 голоса
4963 визита
Basundi Recipe (Gujarati Milk Pudding)

Basundi Recipe (Gujarati Milk Pudding)

Basundi Recipe is a traditional Gujarati milk pudding laced with the rich flavor of saffron and dry fruits. We…

Hina Gujral
авг. 2015
Продвинутый
1 голос
2422 визита
Pista Badam Kulfi

Pista Badam Kulfi

Kulfi is a creamy, dense and rich frozen dessert from the Indian subcontinent, rightly called as the traditional Indian ice cream. This…

Hina Gujral
марта 2015
Продвинутый
1 голос
2268 визитов
Tam Tim Krob - (Rubies In Coconut Milk)

Tam Tim Krob - (Rubies In Coconut Milk)

a Thai dessert - sengkuang/sweet turnip coated with tapioca flour and served with sugar syrup and coconut milk.

Navaneetham Krishnan
февр. 2015
Средний
1 голос
2873 визита
Fruit Cream Recipe

Fruit Cream Recipe

Over the years fruit cream has gained status of most commercial and well liked dessert, which has modest appearance of chilled cream loaded with…

Hina Gujral
февр. 2015
Продвинутый
1 голос
2424 визита
Pandan Coconut Panna Cotta

Pandan Coconut Panna Cotta

Creamy with coconut cream and served with a heap-full of fruit cocktail.

Navaneetham Krishnan
окт. 2014
Средний
1 голос
2254 визита
Mango Kulfi

Mango Kulfi

Chilled, creamy-mango, nutty flavoured dessert/ice-cream, subtly infused with cardamom and saffron strands.

Navaneetham Krishnan
окт. 2014
Средний
1 голос
2049 визитов
Pumpkin Sago Dessert

Pumpkin Sago Dessert

Simple dessert with five ingredients; pumpkin, sago, coconut milk, pandan/screwpine leaves and palm sugar.

Navaneetham Krishnan
июля 2014
Средний
1 голос
2632 визита
White Fungus & Gingko Nuts Dessert

White Fungus & Gingko Nuts Dessert

White fungus simmered with dried longans, gingko nuts, rock sugar and pandan leaves.

Navaneetham Krishnan
июля 2014
Средний
1 голос
2658 визитов
Plum Kulfi

Plum Kulfi

When I started making it I was very much skeptical about the taste with confused thoughts and fingers crossed I waited until it was frozen, me and…

Hina Gujral
июля 2014
Продвинутый
1 голос
3241 визит