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	Diablo Dust (Chile Powder) I make this in large batches and use it anywhere chile powder is called for. If you can't get the ingredients in your area and need help, contact…	myra byanka марта 2012 Профессионал	2 голоса 1 отзыв 9432 визита
	Texas Bowl of Red (Chili) Since chili was popularized in San Antonio by the Chili Queens (lady vendors), many great chili recipes have been created, including this one.…	myra byanka марта 2012 Профессионал	2 голоса 1 отзыв 5257 визитов
	Chipotle Salsa This is a favorite of mine and many of my customers, who often order extra quantities with their catering order. You can make it with canned…	myra byanka февр. 2012 Профессионал	3 голоса 1 отзыв 12709 визитов
	Cookin' Cowgirls Guacamole Lots of great recipes for guacamole, but here's one you may like, also. Use Haas avocados, if possible. Many Mexican-Americans I know save the seed…	myra byanka февр. 2012 Профессионал	1 голос 2567 визитов
	A Different Pork Pozole This is a different take on Pozole that I concocted over the weeked. It is heavy on pork/chorizo with less Hominy than most recipes. I smoked the…	Bob Vincent дек. 2011 Средний	2 голоса 1 комментарий 2996 визитов
	Mexican-Style Hot Salsa Sauce A quick, ready to eat and low calorie homemade hot salsa sauce to add spice to your life and cooking. Will make your sweat.	Micheline авг. 2011 Средний	2 голоса 8157 визитов
	Ellie's Black Bean & Chipotle Dip Thanks to Ellie Kreiger for this healthy and zippy dip - just the thing on a day when you're cooped up,…	Amos Miller февр. 2011 Профессионал	1 голос 7316 визитов
	Pork Chops with Grilled Pineapple Salsa and Poblano-Cilantro Rice Served here with pork chops, this salsa can be served over some pork…	Danielle Pallaske марта 2010 Продвинутый	2 голоса 1 отзыв 5553 визита
	Mexican "Aztec" Hot Chocolate Ice Cream with Ancho and Chipotle There are no words to describe how outrageously fabulous this ice cream was. Complex flavors in a rich creamy…	Danielle Pallaske марта 2010 Продвинутый	3 голоса 1 отзыв 9964 визита
	Carne Guisada This is a traditional Mexican beef stew. This particular version is almost a soup and is VERY bland until you add hot sauce to the individual…	Patrick Travis янв. 2010 Средний	1 голос 10446 визитов