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	Pan-fried Soft Shell Crab with "Italian" Coleslaw One of the things I miss most about Italy is the wonderful Mediterranean seafood. But there is at least one…	Frank Fariello февр. 2010 Продвинутый	2 голоса 1 отзыв 5122 визита
	Maryland-style Crab Cakes There are lots of ways of making crab cakes, but the basic ingredients are crab meat (obviously!), preferably either lump--which I used--or backfin,…	Frank Fariello февр. 2010 Продвинутый	2 голоса 3285 визитов
	Simple pan fried trout We use this recipe for both pan fried trout and Kokanee salmon. We recently caught some Kokanee up at Lake Tahoe and made this dish. It is super…	John Spottiswood авг. 2009 Продвинутый	2 голоса 1 отзыв 20603 визита
	Grilled Catfish with Red Rice and Lemon Butter This is a truly delicious meal. Our kids loved it as much as we did. We made a version of the fish with Lemon…	Nancy Miyasaki июня 2009 Средний	4 голоса 2 отзыва 8859 визитов
	Italian Shrimp Scampi This is an easy recipe that you can prepare in advance and bake right before dinner. It's truly delicious, if not exactly low fat. Make sure to…	Nancy Miyasaki мая 2009 Средний	9 голосов 4 отзыва 1 комментарий 33147 визитов
	Roasted Halibut or Sea Bass with Balsamic Garlic glaze This recipe got rave reviews in a cookbook I love. However, it wasn't as boldly flavored as I would like. If…	Nancy Miyasaki авг. 2008 Средний	5 голосов 3 отзыва 1 комментарий 15692 визита
	Mahi Mahi with Pineapple Simple recipe with lots of flavor!	erin de martini июня 2008 Начинающий	5 голосов 2 отзыва 23236 визитов
	Garlic & Lemon Butter Shrimp This recipe for pan searing shrimp is one of my favorites. I adapted it from a Cooks Illustrated recipe. It is full of flavor and the shrimp will…	Nancy Miyasaki мая 2008 Средний	4 голоса 2 отзыва 19324 визита
	Grilled Whole Fish Adobado This is a delicious fish that is one of the most famous dishes of the Jalisco state in Mexico. We've eaten this a few times in restaurants near…	John Spottiswood мая 2008 Продвинутый	2 голоса 21014 визитов
	Tilapia Broiled Egyptian Style We adopted this recipe from our Egyptian babysitter in San Francisco named Hoda. We came to her house once to pick up our son and were greeted by…	John Spottiswood марта 2008 Продвинутый	4 голоса 2 отзыва 1 комментарий 20430 визитов

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