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Gramma Lund's Limpa BreadMy paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -… |
Amos Miller
февр. 2011 Профессионал |
7 голосов
19794 визита
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Focaccia with olive oil or pizza biancaSimple, light pizza bianca (white pizza) with olive oil is the most popular Roman focaccia. |
Easy Cook - Laka kuharica
янв. 2011 Средний |
2 голоса
2851 визит
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Four seasons pizzaFour seasons pizza |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
авг. 2010 Профессионал |
1 голос
8252 визита
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My Stuffed Crust PizzaMy Stuffed Crust Pizza To see the recipe with supportive photos & tips for a perfect dough:… |
Food Lover
июня 2010 Продвинутый |
1 голос
2762 визита
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Rosemary FocacciaFocaccia is a flat oven baked bread. It is often brushed with olive oil, then topped with an herb such as rosemary. Many attribute its origins to… |
Shawnna and Davide Busetti
мая 2010 Средний |
1 голос
3818 визитов
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Pizza SaucesStop the pizza delivery man, for ever! Unless… it’s being delivered directly from Sicily. I am sure that if you try this homemade pizza you will… |
I Sicilian
апр. 2010 Продвинутый |
7 голосов
5019 визитов
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Chicago Style Pizza
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Evelyn Scott
марта 2010 Продвинутый |
4 голоса
4132 визита
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FocacciaThis is a soft bread with a mild flavor that makes the best sandwiches. It is similar to pizza dough but with a lot more fluff, flavor and… |
Reeni
марта 2010 Средний |
2 голоса
1972 визита
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Awesome Pizza DoughThis recipe is adapted from one perfected at Greens restaurant in San Francisco. The crust is crunchy on the outside but also chewy. I think it's… |
John Spottiswood
февр. 2010 Продвинутый |
80 голосов
57529 визитов
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Focaccia with Rosemary and Onions
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Shirley Rogers
янв. 2010 Средний |
1 голос
1768 визитов
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