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	Basil Butter Texas Toast This is one of my most popular recipes by far and it’s SO EASY! I make grilled Texas Toast all the time at my Women’s Grilling Clinics and these are…	Robyn Medlin нояб. 2011 Средний	1 голос 1966 визитов
	New Mexican Red Chile Chicken This recipe is very similar to the Southwestern Green Chile chicken I posted, but uses flavorful dried New Mexico chiles instead of fresh green…	John Spottiswood окт. 2011 Продвинутый	2 голоса 1 отзыв 2 комментария 3420 визитов
	Southwestern Green Chile Chicken In mexico, they keep their chicken moist by grilling it underneath stones. In this recipe I've substituted…	John Spottiswood окт. 2011 Продвинутый	3 голоса 1 отзыв 3604 визита
	Fire Roasted Key Lime Guacamole This recipe puts a South Florida spin on traditional guacamole as it uses Florida avocados and tart key limes. All ingredients are grilled,…	Robyn Medlin окт. 2011 Средний	1 голос 1513 визитов
	Jalapeno Pesto Chicken I love jalapenos. While I am a self confessed heat addict, they are extremely good for you too! Jalapenos have more vitamin C than eating an orange…	Robyn Medlin сент. 2011 Средний	1 голос 1628 визитов
	Porterhouse Steaks Grilled Directly On Hot Coals, aka “Cave Man Style” I’ve never grilled a porterhouse steak before so when I ordered them from…	Robyn Medlin июля 2011 Средний	1 голос 1 комментарий 4104 визита
	Grilled Cocktails and a Smoky Margarita Recipe You may recall in previous posts that I learned about the “Grilled Cocktails” food trend while attending…	Robyn Medlin июня 2011 Средний	2 голоса 3222 визита
	Chili Lime Skirt Steak Fajitas Skirt Steak Fajitas are one of my favorite things to make. I lived in San Antonio when I was younger and got spoiled with good Tex Mex at a young…	Robyn Medlin июня 2011 Средний	1 голос 4354 визита
	Herbed Grilled Veggies When I’m grilling, I always have a veggie I grill at the same time as the meat. This is part of my “Meal on the Grill” concept where I do everything…	Robyn Medlin мая 2011 Средний	1 голос 1692 визита
	Apricot Ginger Glazed Pork Tenderloins I love the combination of sweet and spicy! The sweet from the Apricot Ginger glaze and the spicy from the…	Robyn Medlin апр. 2011 Средний	1 голос 1980 визитов