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Mushroom & Goat Cheese PizzaThe best thing about homemade pizza is that there really is no recipe, you can create whatever you want using whatever happens to be in the fridge. |
Evelyn Scott
марта 2010 Продвинутый |
2 голоса
962 визита
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Awesome Pizza DoughThis recipe is adapted from one perfected at Greens restaurant in San Francisco. The crust is crunchy on the outside but also chewy. I think it's… |
John Spottiswood
февр. 2010 Продвинутый |
80 голосов
57529 визитов
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Passionate about Pizza
Love pizza? Got a favorite recipe for pizza dough, sauce or toppings? Let’s compare. There are so many ways to make pizza: thin crust or thick, pan pizza or hand tossed, baked on a stone or in a wood-fired oven. And then the toppings: traditional Italian or exotic, simple or gourmet. Let’s share recipes!
