Все рецепты » North american » Bread
|
Focaccia with fresh tomato, zucchini & Kalamata olives
|
Catherine Pappas
нояб. 2014 Средний |
1 голос
4425 визитов
|
|
|
FocacciaThis focaccia is light, flavorful and very easy to make. The flavor and texture are excellent. The dough has only one rise. Start to finish takes… |
Farrell May Podgorsek
июня 2014 Продвинутый |
1 голос
3551 визит
|
Mozzarella in carrozza
This group is dedicated to the food of Naples and Campania, home of pizza, the best coffee in Italy, spaghetti alle vongole, lasagna di carnevale, sartu' di riso, limoncello and, of course, mozzarella!
