Smoked Brisket TamalesHad some extra brisket, so came up with this recipe, which is good for brisket fans or for people who don't like spicy Mexican food, but might like… |
myra byanka
марта 2013 Профессионал |
1 голос
12462 визита
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Guinness Chili Loaded Baked PotatoHere is my famous Happy Saint Patricks Day Guinness Chili Loaded Baked Potatoes! WE love these! |
Claudia lamascolo
марта 2013 Профессионал |
2 голоса
3931 визит
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Tortilla Casserole with Braised Beef in Beer and Salsa VerdeI seem to have a mental hang-up where tortilla casseroles are concerned, preventing me from properly keeping… |
Laura Tabacca
марта 2013 Продвинутый |
1 голос
734 визита
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Southwestern Cream of Potato Soup with ChorizoNice, spicy soup for cold weather. |
myra byanka
февр. 2013 Профессионал |
2 голоса
2416 визитов
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Caramel Banana Flan RecipeWell let me start out saying, I had never made flan before. Then I saw two fabulous recipes on friends at Google+ +Chef Mireille and +Jennifer… |
Claudia lamascolo
февр. 2013 Профессионал |
1 голос
374 визита
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Easy Prep Tomato SalsaI make this salsa, if I can't find good tomatoes. The cost of this is more like 38 cents, not what is stated. If you do it in bulk and can it,… |
myra byanka
февр. 2013 Профессионал |
1 голос
1833 визита
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Ninfa's Green SauceNinfa, one of the pioneers in Tex-Mex cooking, used to serve this green sauce in her restaurants. Since she's passed, the Ninfa's near me has… |
myra byanka
февр. 2013 Профессионал |
7 голосов
10474 визита
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World Nutella Day February 5th 2013 Coconut Nutella TurnoversI am celebrating with many others again today as I had for many years, World Nutella Day. There will be many… |
Claudia lamascolo
февр. 2013 Профессионал |
1 голос
2738 визитов
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Simple Crock Pot ChiliThis simple recipe has been modified over time from the recipe that came with a crock pot I got years ago. It has changed some and I especially… |
Kathy Armstrong
февр. 2013 Средний |
4 голоса
14135 визитов
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Shrimp Enchiladas with Cheesy Sour Cream SauceTex-Mex for shrimp lovers. This sauce will also work with scallops, chicken, turkey, or cheese enchiladas. |
myra byanka
янв. 2013 Профессионал |
1 голос
7201 визит
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