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No Knead Multigrain Bread

No Knead Multigrain Bread

This dough is wet and won't keep its shape, so I bake it in a Dutch oven. If you don't have one, put the dough in a prepared 9x5 loaf pan.

myra byanka
нояб. 2016
Профессионал
1 голос
4734 визита
Josey Baker's No Knead Bread for Beginners

Josey Baker's No Knead Bread for Beginners

I bought Mr. Baker's book "Josey Baker Bread," as I was looking for a gift for relative who wants to learn how…

myra byanka
авг. 2016
Профессионал
1 голос
5337 визитов
Light Whole Wheat Dinner Rolls

Light Whole Wheat Dinner Rolls

These rolls turn out pillow soft and delicious. Also, they keep for several days in a plastic bag.

myra byanka
июня 2016
Профессионал
1 голос
3392 визита
Texas Roadhouse Rolls with Cinnamon-Honey Butter

Texas Roadhouse Rolls with Cinnamon-Honey Butter

I live in California, but visited Texas last summer. My son took us to a Texas Roadhouse restaurant. My steak…

Foodiewife
марта 2016
Продвинутый
3 голоса
9289 визитов
Apple Cheddar Bread

Apple Cheddar Bread

Quick bread for breakfast or snacks. Try it toasted.

myra byanka
янв. 2016
Профессионал
1 голос
2333 визита
Honey Buttermilk Biscuits

Honey Buttermilk Biscuits

Adapted from "Texas Highways Magazine."

myra byanka
апр. 2014
Профессионал
1 голос
3964 визита
Mom's Famous Zucchini Bread

Mom's Famous Zucchini Bread

This is a great way to get kids to eat veggies! My son loves this as a snack. I make this in mini loaves for the church bake sale it's always a…

Denise Sherin
марта 2014
Продвинутый
1 голос
4874 визита
Old-fashioned Icebox Rolls

Old-fashioned Icebox Rolls

Make the dough and keep it in the reefer for up to a week. Bake rolls when you want fresh ones. I usually let the dough stay in the fridge a few…

myra byanka
марта 2014
Профессионал
2 голоса
9821 визит
Homemade French Bread for Beginners

Homemade French Bread for Beginners

This is an easy, no-knead recipe for French bread that requires some mixing and 2 days refrigeration (cold…

myra byanka
янв. 2014
Профессионал
1 голос
7657 визитов
Deli-Style Rye Bread for Beginners

Deli-Style Rye Bread for Beginners

There is a relatively new method in baking bread that is becoming very popular. It is called cold fermentation.…

myra byanka
дек. 2013
Профессионал
2 голоса
6223 визита