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Stir Fried Vegetarian Mutton With Curry LeavesIt’s a side dish for rice; magnificent aroma of spices and curry leaves. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
3482 визита
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Fish Curry With White RadishBlack pomfret and radish soaked up in thick spicy tangy gravy. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
2408 визитов
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Anchovies (Ikan Bilis) Fried Mee HoonAccentuated with ikan bilis/anchovies, Chinese cabbage, eggs and fried out of the wok. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
1998 визитов
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Curry leaves Valakkai Poriyal (Plantain Chips)A lovely crispy-crunchy accompaniment for rice or snacking. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
3824 визита
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Vietnamese Tomato Soupmeatless soup speaks about the bold Vietnamese flavors. |
Navaneetham Krishnan
марта 2015 Средний |
1 голос
3773 визита
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Mee Rebus (Vegetarian)Oozing spiciness; assembled with yellow noodles, spicy gravy, bean sprouts, fried fritters, green chillies etc etc. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
3252 визита
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Pumpkin Sago DessertSimple dessert with five ingredients; pumpkin, sago, coconut milk, pandan/screwpine leaves and palm sugar. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2632 визита
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Butter Cocoa CakeImpressive, moist and soft like crazy. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
3208 визитов
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Cauliflower & Coriander CurryCrunchy cauliflower which settled well in a curry executed with spices, curry powder, coriander and curry leaves |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
2330 визитов
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Wajik (Sweet Glutinous Rice Cake)made with glutinious rice or pulut, coconut milk, palm sugar and scented with screwpine/pandan leaves. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
2954 визита
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La cocina de los arroces
Hay miles de formas de cocinar el arroz, enseña como lo haces tu.
