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	Sardine Varuval (Dry Style) Simply simple. Yet crazily yum with rice,tosai or toast	Navaneetham Krishnan марта 2015 Средний	1 голос 5972 визита
	Assam Curry Fish Fish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum.	Navaneetham Krishnan июля 2014 Средний	1 голос 2134 визита
	Tom Yam Dory Fish "Mae Pranom" Thai sauce and Asian herbs for super duper yum!!	Navaneetham Krishnan июня 2014 Средний	1 голос 2 комментария 4147 визитов
	Mandarin Orange Marmalade Two ingredients for this loveable marmalade. Over here we are given plenty of oranges during Chinese New Year. There's only so much we can eat. The…	Navaneetham Krishnan марта 2015 Средний	1 голос 3637 визитов
	Grilled Mackerel In Banana Leaf And Yogurt Sauce Absolutely tasty; nice aroma, lathered with chilli and turmeric powder and paired with yogurt-shallot-coriander…	Navaneetham Krishnan июля 2014 Средний	1 голос 2702 визита
	Fried Black Pomfret (Bawal Hitam) In Soy Sauce. Crispy fried and drenched with a fragrant salty, tangy and spicy soy sauce gravy.	Navaneetham Krishnan окт. 2014 Средний	1 голос 5602 визита
	Teppanyaki Salmon Absolutely delicious with the typical Asian flavours.	Navaneetham Krishnan нояб. 2014 Средний	1 голос 4744 визита
	Fish Curry With White Radish Black pomfret and radish soaked up in thick spicy tangy gravy.	Navaneetham Krishnan авг. 2014 Средний	1 голос 2408 визитов
	Fish Sodhi (Fish in Coconut Milk Gravy) Crispy curry flavored fried fish in fresh turmeric coconut milk gravy.	Navaneetham Krishnan авг. 2014 Средний	1 голос 3276 визитов
	Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce Deep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges.	Navaneetham Krishnan окт. 2014 Средний	1 голос 2208 визитов

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