Stew

Immersed with the intoxicating aroma of coconut and all the fragrant herbs.

Navaneetham Krishnan
окт. 2014
Средний

1 голос

2313 визитов

Fish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum.

Navaneetham Krishnan
июля 2014
Средний

1 голос

2134 визита

typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please.

Navaneetham Krishnan
июля 2014
Средний

1 голос

2624 визита