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Все рецепты » Italian » Winter

Chestnut Bread

Chestnut Bread

A wholesome, flavorful sweet bread that can be served anytime!

Deena Montillo
янв. 2011
Средний
1 голос
10716 визитов
Vino Cotto (Vincotto) Sirloin Tips

Vino Cotto (Vincotto) Sirloin Tips

Sirloin tips that have a unique flavor, are tender, delicious and easy to prepare...definitely a winning…

Deena Montillo
янв. 2011
Средний
1 голос
6510 визитов
Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto)

Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto)

This delicious salad is easy to prepare and makes a great presentation…

Deena Montillo
дек. 2010
Средний
5 голосов
3895 визитов
Polenta Squares with Gorgonzola - Crostoni al Gorgonzola

Polenta Squares with Gorgonzola - Crostoni al Gorgonzola

Fried polenta is a great treat, a snacking food of the sort one can go to a friggitoria and buy a cone of --…

Evelyn Scott
окт. 2010
Продвинутый
2 голоса
1880 визитов
Tuscan Vegetable Soup - La Ribollita

Tuscan Vegetable Soup - La Ribollita

We made a heaping pot of this up at Heavenly Valley last week when up there for ski week. It was the perfect…

John Spottiswood
апр. 2010
Продвинутый
6 голосов
8705 визитов
Italian Baked Mashed Potato Croquettes

Italian Baked Mashed Potato Croquettes

A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted…

Claudia lamascolo
марта 2010
Профессионал
18 голосов
30453 визита
Grandma's Soft Italian Cookies with Frosting

Grandma's Soft Italian Cookies with Frosting

My grandma, mom, have handed down from generation to generation...a simple recipe and traditional Italian…

Claudia lamascolo
марта 2010
Профессионал
36 голосов
148978 визитов
Lasagne Verdi all Bolognese

Lasagne Verdi all Bolognese

This is the recipe that I have learnt to make in Bologna. It does take long preparation but it is well worth it. The Lasagne - the dish is called…

Carmelita
февр. 2010
Профессионал
4 голоса
3453 визита
Vino Cotto (Vincotto) Cheesecake Bars

Vino Cotto (Vincotto) Cheesecake Bars

A light-textured cheesecake filling over an amazing almond flour crust!

Deena Montillo
янв. 2010
Средний
6 голосов
8041 визит
CANNOLI MARTINI DESSERT

CANNOLI MARTINI DESSERT

An award-winning recipe to create an elegant alternative to traditional Italian cannoli--a definite crowd pleaser! Authentic vino cotto (vincotto)…

Deena Montillo
янв. 2010
Средний
7 голосов
18080 визитов