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Все рецепты » Italian » Bake

Italian Meatballs

Italian Meatballs

These are tasty meatballs. Everyone has their own version. This one was based on what I had on hand and the fact that I needed to use up some…

Bob Vincent
июня 2013
Средний
1 голос
3146 визитов
Cannoli

Cannoli

A crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York

Joanne
окт. 2012
Средний
5 голосов
11363 визита
Mega Garlic Basil Foccacia

Mega Garlic Basil Foccacia

This Foccacia bread is adapted from a recipe made at the California Culinary Academy at a "Weekends At The Academy" class that I took 17 years ago.…

Bob Vincent
февр. 2012
Средний
4 голоса
4573 визита
Italian Apricot Semolina Sunburst Bread

Italian Apricot Semolina Sunburst Bread

This bread is adapted from a recipe made at the California Culinary Academy at a "Weekends At The Academy"…

Bob Vincent
февр. 2012
Средний
2 голоса
4378 визитов
A Frosted Taralli, Charmel are an Easter Specialty

A Frosted Taralli, Charmel are an Easter Specialty

See Post for complete recipe directions…

Patricia Turo
марта 2011
Средний
1 голос
4862 визита
Spinach Calzones with Homemade Marinara Sauce

Spinach Calzones with Homemade Marinara Sauce

This is a quick and easy to make and oh so delicious!

Catherine Pappas
февр. 2011
Средний
2 голоса
3528 визитов
Tuscan Pignolata alla Patrizia

Tuscan Pignolata alla Patrizia

A traditional Tuscan Pine Nut Cake and a favorite of my Dad's with his evening espresso!

Pattie Meegan
окт. 2010
Продвинутый
1 голос
1790 визитов
Sfogliatelle or Canolli; The Ultimate Italian Pastry

Sfogliatelle or Canolli; The Ultimate Italian Pastry

A crispy pastry consisting of hungreds of layers filled sweetened ricotta and semolina. This recipe was…

Patricia Turo
авг. 2010
Средний
6 голосов
46939 визитов
Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum Crostata

Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum Crostata

I must have been a farmer in a previous life. For as long as I can…

kathy gori
июля 2010
Продвинутый
2 голоса
4419 визитов
A Tuscan Dessert, Light As Spring

A Tuscan Dessert, Light As Spring

Even though I'd say that 90 percent of what comes out of my kitchen is Indian food, I am Italian and there are…

kathy gori
мая 2010
Продвинутый
4 голоса
7155 визитов