Braise

Braised Chicken & Sausage with Kale & Spinach This braised chicken dish is a good choice on a cool night. Add a salad along with crusty bread and your…	Bob Vincent нояб. 2011 Средний	2 голоса 1 отзыв 5976 визитов
Penne ai funghi (Penne with Mushroom and Tomato Sauce) Fall is my favorite season, and one of the best reasons to love the Fall is all the wonderful food you get to…	Frank Fariello февр. 2010 Продвинутый	1 голос 4010 визитов
Brasato al vino rosso (Beef Braised in Red Wine) There's nothing like a good pot roast on a cold winter's day! Though it may come as a surprise to some,…	Frank Fariello февр. 2010 Продвинутый	2 голоса 1 отзыв 6320 визитов
Minestrone: A Primer Many people think of minestrone as the kind of hearty fare best eaten in the cold weather months. Minestrone is wonderful in fall and winter, of…	Frank Fariello февр. 2010 Продвинутый	1 голос 2042 визита
The ABCs of Risotto Risotto is one of my favorite things to make, and one of the most versatile of dishes. You can use almost anything--meat, fish, shellfish,…	Frank Fariello февр. 2010 Продвинутый	1 голос 1962 визита
Warm Octopus w. Potato and Parsley This is one of my favourite things year round, served lukewarm in winter or at room temperature in summer.…	Carmelita февр. 2010 Профессионал	1 голос 6769 визитов