Все рецепты » North american
light Chocolate Espresso Kahlua gelatoA departure from one of my very favourite gelato recipes...one that I tweaked from the original Chocolate… |
Foodessa
нояб. 2017 Профессионал |
1 голос
3612 визитов
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Apple Pineapple Choco Nut reverse cakeApples reach for tropical Pineapple embracing specks of nuts and chocolate. No electric beater required.… |
Foodessa
окт. 2017 Профессионал |
1 голос
3105 визитов
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Almonds roasted (Mustard Balsamic savoury-sweet) flavouredEgg white based, sweet and salty spiced roasted almonds serve as a perfect snack. For a dedicated… |
Foodessa
окт. 2017 Профессионал |
1 голос
3872 визита
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SQUASH rustic pull apart BREAD bunsButternut squash realizes down time with sweet, mild honey. Elegant lines gave way to a more relaxed, rustic… |
Foodessa
окт. 2017 Профессионал |
1 голос
4490 визитов
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Almonds roasted (SPICE savoury-sweet) flavouredEgg white based, sweet and salty and spiced roasted almonds serve as a perfect snack. For a dedicated… |
Foodessa
июля 2017 Профессионал |
1 голос
1994 визита
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Chocolate Pudding Oat Nut Spice cookiesSoft chocolate pudding interiors blend perfectly with oat flakes, nut and spices. Crispy, rustic exteriors… |
Foodessa
мая 2017 Профессионал |
1 голос
2433 визита
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Grand Marnier Orange compote syrup COCKTAILTreating your guests to a simple menu that is both inviting and unpretentious. Some traditionals along… |
Foodessa
апр. 2017 Профессионал |
1 голос
2056 визитов
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Pouding chômeur a la Bosc Pear {Maple Syrup pudding cake}Poor man's pudding cake soaked generously in sweetly robust syrup. Bosc pears were a perfect pairing to this… |
Foodessa
апр. 2017 Профессионал |
1 голос
2255 визитов
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DATE BUTTER and PECAN pieCitrus, Rum and Vanilla round out the sweetness of plump date fruits in this smooth, buttery DATE PASTE blended into a delicious pecan pie. For a… |
Foodessa
марта 2017 Профессионал |
1 голос
2400 визитов
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No Roll light QUICHE style tartSimple, no roll crust impressively becomes my newest vessel for versatile ingredients. Two possible fillings are offered so that your next quiche… |
Foodessa
февр. 2017 Профессионал |
1 голос
2888 визитов
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