Pescetarian

Bruschette with mussels and cherry tomatoes These bruschette are quick to prepare and of great effect. They make a light and tasty starter.	Alida марта 2012 Средний	1 голос 2349 визитов
CEVICHE! ~ Costa Rican Style My buddy, Ed, of Puerto Rican descent, spent his time in the Air Force in Central and South America. Ed's favorite dish: ceviche! He tells endless…	Amos Miller янв. 2012 Профессионал	7 голосов 4 отзыва 8 комментариев 113597 визитов
Spicy Shrimp on Spinach We made this as one of the dishes at our annual stay at the Koehler Winery near in Los Olivos near Santa Barbara. Everything we made was delicious,…	John Spottiswood авг. 2011 Продвинутый	6 голосов 5 отзывов 3 комментария 10994 визита
In the Raw…Ceviche! Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is…	Justin Thyme июля 2010 Профессионал	4 голоса 3 отзыва 2 комментария 8274 визита