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Pickled Beets I (fresh cooked, with a sugar-free & salt-free option)OMGosh - these were a hit the first time I made them for a dinner party.… |
Salad Foodie
нояб. 2013 Профессионал |
1 голос
6202 визита
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Roasted Vegetable SuccotashOf all traditional Thanksgiving dishes, succotash is the most likely one that was served at the first feast. Introduced to colonial cooks by the… |
Robyn Savoie
нояб. 2013 Продвинутый |
1 голос
3495 визитов
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Mom's Zucchini CasseroleThis is adapted from a recipe my Mom made for the family years ago. She used summer squash. I used zucchini instead. Any squash will work so use… |
Bob Vincent
сент. 2013 Средний |
4 голоса
7722 визита
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Zucchini Santa FeThis fast side is great with the green chilies. It gives this recipe a great zip. |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
5606 визитов
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Stuffed Zucchini With SausageThis stuffed zucchini is made with a nicely seasoned mixture of Polish Sausage (Kiełbasa), mushrooms, tomatoes, garlic, onion and Parmesan cheese. |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
3637 визитов
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Stewed Zucchini And TomatoesThis Stewed Zucchini and Tomatoes side dish has a wonderful flavor that goes with any meal, and the best part is it'll even make your kitchen smell… |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
7628 визитов
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Colorful Oven VegetablesI often serve this attractive side dish with a steak dinner or at a brunch. |
Robyn Savoie
июля 2013 Продвинутый |
1 голос
3748 визитов
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Baked Cauliflower and MushroomsLooking for a new way to serve cauliflower? Try this vegetable casserole. |
Robyn Savoie
июля 2013 Продвинутый |
1 голос
4071 визит
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Broccoli with Mustard SauceThis is a delightfully tasty and simple side dish. The creamy mustard sauce is also a nice complement to cauliflower. |
Robyn Savoie
июля 2013 Продвинутый |
1 голос
4263 визита
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Artichokes with Sour Cream Curry Soy DipThis recipe is adapted from The Spice Islands Cook Book published in 1961. My Mom had the book and relied on… |
Bob Vincent
июня 2013 Средний |
1 голос
3118 визитов
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