Bake

Tiella pugliese Even though my paternal grandfather was from Grumo Appula, a small town outside Bari in the southeastern Italian region of Puglia, I don't remember…	Frank Fariello февр. 2010 Продвинутый	1 голос 2908 визитов
Conchiglioni al Forno You can fill pasta shells with practically anything, so having a free hand I decided on something light: a "trito" or chopped mixture, of fish and…	Carmelita февр. 2010 Профессионал	4 голоса 2 отзыва 1 комментарий 9085 визитов
Baccalà alla vicentina Baccalà, or dried salt cod, is a favorite meal around our house, even if it only appears occasionally on the dinner table. One of the most delicious…	Frank Fariello февр. 2010 Продвинутый	3 голоса 1 отзыв 2 комментария 4823 визита
Mahi Mahi with Pineapple Simple recipe with lots of flavor!	erin de martini июня 2008 Начинающий	5 голосов 2 отзыва 23236 визитов