Все рецепты » Roast
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Mustard Crusted Rack of Lamb with Tarragon Cream SauceThis tasty dish uses Dijon mustard and fresh tarragon for a delicious yet subtle flavoring to complement the… |
John Elder
нояб. 2017 Профессионал |
1 голос
2912 визитов
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Pork Tenderloin with Mushroom and Apple StuffingThis is a fabulous recipe that I adapted from the Canadian Living Magazine's October 2000 edition. I have made… |
A.L. Wiebe
марта 2011 Профессионал |
2 голоса
4091 визит
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Chicken Provencal w/ Honey & LavenderI wanted to recreate the summery scents and flavors of Provence, France, so this is the result. You can inject… |
Amos Miller
марта 2011 Профессионал |
4 голоса
4761 визит
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It's In The Bag. Perfect Potatoes In 45 Minutes...No, Really!As most food bloggers, I'm always searching for the glamour shot. Not for myself mind you, that coal barge… |
kathy gori
мая 2010 Продвинутый |
3 голоса
5172 визита
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Polentas' New BFF, Herb and Mustard Crusted Pork LoinI love dishes that I don't have to worry about. Obedient little entrees that one can tuck into the oven and… |
kathy gori
апр. 2010 Продвинутый |
2 голоса
2628 визитов
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The Buona Pasqua Lunch and The Secret Of No Stir PolentaEaster around our house is like the Tri-fecta of family holidays. Not only is there the big celebration of… |
kathy gori
апр. 2010 Продвинутый |
7 голосов
5371 визит
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The Chess Players and The Chicken..Spring Forward VersionMy husband loves chess. he loves to read about it, talk about it, study it but most of all he loves to play.… |
kathy gori
марта 2010 Продвинутый |
2 голоса
1791 визит
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