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	Tantalizing Baked Lemon Pesto Mushrooms Casserole This sourish pesto appetizer, using a mix of mushrooms and cherry tomatoes, is so easy to prepare and is…	Blackswan янв. 2017 Продвинутый	2 голоса 4301 визит
	Four Cheese & Sausage Stuffed Manicotti Cheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and…	Salad Foodie апр. 2016 Профессионал	1 голос 3 комментария 6910 визитов
	Focaccia (Italian Flat Bread) A basic focaccia recipe easy to make. Serve with any number of entrees, salads, soups, use as sandwich bread or as a base for a variety of focaccia…	Salad Foodie марта 2013 Профессионал	1 голос 1 комментарий 8996 визитов
	Focaccia with Olives and Rosemary (Bread Machine or Conventional Method) Hot, fresh and homemade Focaccia with olives and herbs - what could be…	Salad Foodie нояб. 2012 Профессионал	3 голоса 2 отзыва 1 комментарий 21007 визитов
	Zucchini and Tomato Pizza for Two....(or more!) I’d run out of inspiration for how to use up summer’s end of zucchini, tomatoes and basil, until I came across…	Salad Foodie окт. 2012 Профессионал	3 голоса 1 отзыв 1 комментарий 4580 визитов
	Cannoli A crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York	Joanne окт. 2012 Средний	5 голосов 3 отзыва 11363 визита
	Vegetable Lasagna Lasagna laced with garden vegetables and whole wheat noodles makes a healthier pasta alternative to traditional lasagna. Don’t let the list of…	Salad Foodie авг. 2012 Профессионал	2 голоса 1 отзыв 1 комментарий 13967 визитов
	Turkey Lasagna with Spinach and Mushrooms Red, green and white, the perfect Italian flag colors, make this lasagna as pretty as it is delicious. It’s a…	Salad Foodie апр. 2012 Профессионал	1 голос 2557 визитов
	Baked Rice For X'mas There’ll probably be a lot of leftover food for the festive season. This is one of the simple recipes using leftover rice & a can of Campbell…	Blackswan дек. 2011 Продвинутый	1 голос 2926 визитов
	Chestnut Bread A wholesome, flavorful sweet bread that can be served anytime!	Deena Montillo янв. 2011 Средний	1 голос 1 комментарий 10716 визитов

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