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Oven Roasted ZucchiniI love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is… |
Carolinaheartstrings
июня 2013 Средний |
1 голос
2021 визит
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Carrot Raisin Cookie BarsI love baking from scratch - sometimes the more ingredients the better. Other times not so much. This cookie bar recipe uses a cake mix to cut… |
Carolinaheartstrings
июня 2013 Средний |
2 голоса
4590 визитов
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Sour Cream Rhubarb Pound CakeThis is a pretty basic pound cake recipe. The addition of sour cream and the rhubarb is what makes it a special dessert. Moist, buttery with a… |
Carolinaheartstrings
мая 2013 Средний |
1 голос
2423 визита
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Rhubarb CrispMy mother always had a huge rhubarb patch. She used to make crisps and pies all summer long. They were always so delicious and I can remember… |
Carolinaheartstrings
мая 2013 Средний |
1 голос
3305 визитов
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Cinnamon Sugar Donut HolesMy second favorite thing after a donut is of course the donut hole. The perfect, one mouthful bite of deliciousness! This recipe is a basic recipe… |
Carolinaheartstrings
апр. 2013 Средний |
1 голос
5812 визитов
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Krispy Kreme Blueberry Bread PuddingKrispy Kreme: born in North Carolina and enjoyed worldwide. EVERYONE knows that Krispy Kreme donuts are sold… |
Carolinaheartstrings
апр. 2013 Средний |
1 голос
4885 визитов
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Crescent Roll Breakfast BakeI love the versatility of crescent rolls. I have used them for everything from pizza rolls to a chicken broccoli bake that The Husband loves to… |
Carolinaheartstrings
апр. 2013 Средний |
1 голос
4963 визита
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Strawberry Mini DonutsAre donuts just for breakfast? Well, I don’t think so, but since we’re doing breakfast items as our April food theme Tammie and I thought that our… |
Carolinaheartstrings
апр. 2013 Средний |
1 голос
3830 визитов
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Muffin Egg Ham MeltNow, I for one, usually only have coffee for breakfast, but one night a week I cook what could be considered breakfast items. And some Sundays lend… |
Carolinaheartstrings
апр. 2013 Средний |
2 голоса
2558 визитов
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Hot Cross BunsSpicy, sweet and fruity flavors permeate these traditional Easter buns. They make a nice addition to a brunch or as a snack with coffee or tea.… |
Salad Foodie
марта 2013 Профессионал |
1 голос
2560 визитов
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