Все рецепты » Seafood
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Fish and Ginger CongeeI like my congee quite thick so the ratio of water to rice for me is only (!) 8:1, so about 2 litres of water for 200g rice. This makes about 4… |
Hungry Jenny
дек. 2010 Средний |
1 голос
1844 визита
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Cream of Corn and Shrimp SoupAnyone who has ever enjoyed a Lowcountry boil which includes shrimp and corn knows that those flavors are a winning combination. Here is a creamy… |
Carolinaheartstrings
окт. 2013 Средний |
1 голос
2039 визитов
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