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	Four Cheese & Sausage Stuffed Manicotti Cheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and…	Salad Foodie апр. 2016 Профессионал	1 голос 3 комментария 6910 визитов
	Honey Rosemary Chicken I really liked the marinade/glaze and its rosemary and balsamic flavors. If preferred, substitute boneless skinless chicken breasts and/or thighs or…	Salad Foodie дек. 2013 Профессионал	3 голоса 2 отзыва 4 комментария 13792 визита
	Sweet and Sour Meatballs I served this at an informal dinner as mini-cocktail meatballs (1" size) but in a sweet and sour sauce, rather than barbecue, and everyone loved…	Salad Foodie апр. 2013 Профессионал	1 голос 3 комментария 7239 визитов
	Panko Crusted Baked Tilapia So I didn't find a recipe I liked for this and had to bungle my way through it alone. But it turned out pretty darned good! Nice crispy crunch, and…	Salad Foodie сент. 2012 Профессионал	3 голоса 2 отзыва 3 комментария 19330 визитов
	Vegetable Lasagna Lasagna laced with garden vegetables and whole wheat noodles makes a healthier pasta alternative to traditional lasagna. Don’t let the list of…	Salad Foodie авг. 2012 Профессионал	2 голоса 1 отзыв 1 комментарий 13967 визитов
	Turkey Lasagna with Spinach and Mushrooms Red, green and white, the perfect Italian flag colors, make this lasagna as pretty as it is delicious. It’s a…	Salad Foodie апр. 2012 Профессионал	1 голос 2557 визитов
	Moussaka Mediterraneaneo I absolutely love moussakas wherever I find the dish - Greek, Turkish, Arab, Italian - it's common throughout the Mediterranean region. There are…	Amos Miller июля 2011 Профессионал	5 голосов 2 отзыва 16302 визита
	Creole Crabmeat Pie While this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie…	Amos Miller февр. 2011 Профессионал	3 голоса 2 комментария 5285 визитов
	Cauliflower Cheese Pie Be creative with your cheese choice.....	BearNakedBaker янв. 2011 Профессионал	2 голоса 6942 визита
	Lamb Sausage and Spinach Lasagna with Feta and Artichoke Hearts A delicious stick to your ribs lasagna with Greek Italian influence.	Violet Séverine Blanchard нояб. 2010 Профессионал	2 голоса 1 комментарий 6348 визитов

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