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	Crab Cake Balls These are very good for a Friday dinner or to serve as appetizers. Enjoy with Love, Catherine	Catherine Pappas марта 2011 Средний	2 голоса 3143 визита
	Poached Steelhead Trout made easy In an effort to maintaining the goals set forth by this blog from its onset, that is to demonstrating how…	Nick Roche нояб. 2010 Продвинутый	2 голоса 1 отзыв 2 комментария 18616 визитов
	Pan-Seared Sea Bass in a Marsala Sauce Buttery tender fish served in a marsala sauce full of mushrooms.	Baking Barrister июля 2010 Средний	4 голоса 3 отзыва 10820 визитов
	Salmon with Braised Cabbage & Leeks One dish. Twenty minutes. A full meal.	Baking Barrister июля 2010 Средний	1 голос 3454 визита
	Chipotle Salmon with Black Bean and Corn Salad Spicy Salmon served with a black bean and corn salad.	Greg Winkler марта 2010 Продвинутый	2 голоса 1 отзыв 5682 визита
	Blackened Tilapia You may be thinking that we eat nothing but rich Italian dishes in our house. Well, it is true that we mostly eat Italian--and why not, no other…	Frank Fariello февр. 2010 Продвинутый	1 голос 5833 визита
	Maryland-style Crab Cakes There are lots of ways of making crab cakes, but the basic ingredients are crab meat (obviously!), preferably either lump--which I used--or backfin,…	Frank Fariello февр. 2010 Продвинутый	2 голоса 3285 визитов
	Trout With Apple, Lemongrass Gremolata And Riesling Butter Sauce "Traditionally sprinkled over veal, a classic Italian gremolata is made of…	Danielle Pallaske февр. 2010 Продвинутый	2 голоса 1 отзыв 2615 визитов

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