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Honey-Ginger Glazed CarrotsThis is a standard side dish for us when we're serving an asian-inspired meal. It's also great with any grilled meat. The honey brings out the… |
John Spottiswood
июля 2012 Продвинутый |
2 голоса
5926 визитов
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Green Beans with Basil and TomatoThis is an attractive and tasty side dish. The butter, basil and tomato adds a nice flavor boost to the green… |
John Spottiswood
июля 2012 Продвинутый |
9 голосов
7519 визитов
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Sassy Sugar Snap Peas n' Broccoli SauteFast, flavoricious, and figure friendly! Great side dish or satisying vegetarian meal! |
Smokinhotchef
мая 2012 Продвинутый |
1 голос
5008 визитов
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Three Green Circus Stir-fryThis is quick. This is delicious. This is chock full of vitamins and minerals This can be a main dish or a super easy side! |
Smokinhotchef
мая 2012 Продвинутый |
1 голос
2724 визита
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Sauteed Zucchini and MushroomsThis is a simple and fresh tasting dish that I created myself. I don't do that very often, but I must admit this was a success. I might try adding… |
Nancy Miyasaki
сент. 2011 Средний |
3 голоса
14378 визитов
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Roman-Style SpinachThis is a great new way I've learned to cook spinach. I wouldn't have thought of adding sweetness to spinach, but I really like the way the… |
John Spottiswood
мая 2011 Продвинутый |
5 голосов
3952 визита
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Asparagus in Miso-Butter SauceThis dish is amazing. I could eat a pound of this with rice as my dinner...and practically did tonight. I've adapted it from a recipe in the New… |
John Spottiswood
апр. 2011 Продвинутый |
4 голоса
3278 визитов
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Green Beans With Someting Extra! Plus A Giveaway!I never was a big green bean fan growing up. Mainly because the beans I was usually served weren't green at all… |
kathy gori
июня 2010 Продвинутый |
1 голос
3021 визит
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Gujarati Vegetables With Lime And Cilantro!Ever since Paula Wolfert gave me a Clay Coyote Flameware skillet the other day, I've been jonesing to use it.… |
kathy gori
мая 2010 Продвинутый |
1 голос
2391 визит
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Quick Broccoli Side DishItalian seasoning and crunchy pine nuts really jazz up the flavor of this versatile veggie side dish. |
Mary Shaldibina
нояб. 2009 Средний |
2 голоса
7559 визитов
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