Vegetarian

Roman-Style Spinach This is a great new way I've learned to cook spinach. I wouldn't have thought of adding sweetness to spinach, but I really like the way the…	John Spottiswood мая 2011 Продвинутый	5 голосов 1 отзыв 2 комментария 3952 визита
Roasted Broccoli This roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and…	John Spottiswood янв. 2011 Продвинутый	25 голосов 9 отзывов 6 комментариев 21183 визита
Plum tomatoes roasted with fresh basil When plum tomatoes are on sale this summer, grab a bagful and make this simple and delicious side dish. It…	Nancy Miyasaki июня 2009 Средний	3 голоса 1 отзыв 4018 визитов
Brussel Sprouts Sauteed in Garlic & Olive Oil This is a simple, tasty side dish to add to your menu. I've adapted it from Marcella Hazan's recipes for other…	John Spottiswood февр. 2008 Продвинутый	25 голосов 9 отзывов 8 комментариев 63857 визитов