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Swiss Mushroom Pheasant BreastThis entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant… |
Robyn Savoie
янв. 2014 Продвинутый |
1 голос
10625 визитов
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Citrus ScallopsThe bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor. |
Robyn Savoie
янв. 2014 Продвинутый |
1 голос
5721 визит
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Chicken Breast Croquettes with Sherry SauceGround chicken works just fine for these as well. I also add a little salt & pepper to the chicken mixture to… |
Syi
апр. 2012 Продвинутый |
1 голос
3248 визитов
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Tips to Light & Crunchy Fish & ChipsMy son loves Fish & Chips; he kept bugging me to make his favourite food. It’s a compliment that he still likes… |
Blackswan
июня 2011 Продвинутый |
1 голос
2792 визита
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Perfectly Roast Chicken Every TimeThere are so many ways to cook chicken. I can cut it apart and make a stew. I can butterfly it and grill it. Or… |
Jane Evans Bonacci
июля 2010 Продвинутый |
1 голос
6573 визита
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