Самая большая кухня в мире

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	Rich Sauce with White Eggplant & Herbs Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow…	Amos Miller сент. 2011 Профессионал	13 голосов 5 отзывов 10 комментариев 16536 визитов
	Roasted Corn & Tomato Salad with Basil Balsamic Dressing Super simple Summer salad! Almost a relish, yet offering opportunity for countless variations, this is picnic &…	Amos Miller июня 2012 Профессионал	7 голосов 3 отзыва 10642 визита
	Vegetarian Fried Mee Hoon (Chinese Style) cooked with fermented soy bean paste/taucu, chillies, cabbage and shiitake mushrooms.	Navaneetham Krishnan нояб. 2014 Средний	1 голос 3330 визитов
	Lentils & Vegetables ~ Moroccan Style I began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will…	Amos Miller янв. 2012 Профессионал	3 голоса 1 отзыв 8359 визитов
	Mee Siam Kuah/Gravy (Vegetarian) spicy, salty and tangy and a simplified version.	Navaneetham Krishnan февр. 2015 Средний	1 голос 9644 визита
	Brown & Wild Rice Stuffed Squash A healthy and delectable alternative to traditional stuffing, Brown & Wild Rice Stuffed Squash by the…	Salad Foodie нояб. 2013 Профессионал	1 голос 3670 визитов
	Mustard Greens (Sawi Putih) in Masala Gravy Cooked in a thick coconut masala gravy with chilli and turmeric powder.	Navaneetham Krishnan нояб. 2014 Средний	1 голос 2038 визитов
	Aloo Matar (Potato And Pea Curry) Creamy, spicy and aromatic and with soft tender potatoes and green peas.	Navaneetham Krishnan марта 2015 Средний	1 голос 2 комментария 3086 визитов
	Chow-Chow Relish Fall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,…	Salad Foodie окт. 2014 Профессионал	1 голос 2 комментария 7097 визитов