Все рецепты » Main dish » North american
Cordon Bleu StromboliFavorite Cordon Bleu ingredients all wrapped up make this Stromboli a sure hit. Source: http://www.rhodesbread.com/recipes/view/2510 |
Rhodes Bake-N-Serv
февр. 2015 Начинающий |
1 голос
2734 визита
|
||
Turkey Kebabs with Mango Pineapple SalsaA healthy poultry main dish with exotic flair, Turkey Kebabs (or kabobs) is a great way to incorporate veggies… |
Salad Foodie
сент. 2014 Профессионал |
3 голоса
4907 визитов
|
||
Red Beans & Rice with SalsaA one-dish meal or side to meat or fish, red beans and brown rice are perfect partners. The salsa is a bonus to have as a garnish for the beans and… |
Salad Foodie
сент. 2014 Профессионал |
1 голос
5316 визитов
|
||
Lamb Chops with Mushroom & Cider-Mint GlazeLamb chops are treat enough on our table, but we especially enjoyed them with this mint-infused mushroom… |
Salad Foodie
авг. 2014 Профессионал |
2 голоса
5422 визита
|
||
Tarragon Chicken with MushroomsSimple to prepare, Tarragon Chicken with Mushrooms makes a nice weeknight or Sunday dinner. This version is lighter than the creamy-sauce ones, but… |
Salad Foodie
июля 2014 Профессионал |
3 голоса
6975 визитов
|
||
Scallops and GritsWhen I moved to the South nearly 20 years ago it did not take me long to discover the Southern favorite shrimp and grits. Such a delicious rich… |
Carolinaheartstrings
июня 2014 Средний |
1 голос
4001 визит
|
||
Pork fillet slices with...Orange, Coconut, TurmericPork fillet slices with...Orange, Coconut, Turmeric on a bed of Asparagus. For a dedicated post...refer… |
Foodessa
мая 2014 Профессионал |
1 голос
1774 визита
|
||
Crock Pot BBQ PorkPulled pork BBQ is one of our favorite foods and the crock pot is our favorite way to season and prepare this pork. Adding BBQ sauce after is… |
Carolinaheartstrings
марта 2014 Средний |
1 голос
4776 визитов
|
||
“Light” Bolognese Sauce with Fettuccine
|
Catherine Pappas
марта 2014 Средний |
2 голоса
3058 визитов
|
||
Spice Rubbed Roast TurkeyThis salty-spicy-sweet rub keeps the meat lean but still plenty of flavor. This recipe easily converts to a 3 - 4 pound roasting chicken. Just… |
Robyn Savoie
марта 2014 Продвинутый |
2 голоса
13041 визит
|