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Oh Yeah B B Q sauceThis is not my original but it is a keeper. If you like B B Q sauce with a little bite, this is for you. "A sweet, dark brown barbecue sauce for… |
Robert Long
янв. 2011 Профессионал |
1 голос
2991 визит
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Shallot and Red Wine Beef Wellington SauceLearn how to cook a rich and savory sauce for your beef wellington. |
Pamela Orbin
янв. 2011 Продвинутый |
2 голоса
26430 визитов
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Leg of Lamb with Moroccan SeasoningsThis was a wonderful leg of lamb that I cooked for a Holiday gathering this year. I took a base recipe for… |
John Spottiswood
дек. 2010 Продвинутый |
8 голосов
10312 визитов
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Ron's Afterburner Mexican Hot SauceThis is my version of Pico Pica, available on the west- coast but very limited in the mid-west. Goes great on… |
Ronald R. Flinders
дек. 2010 Средний |
1 голос
3583 визита
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Cantina Laredo Guacamole RecipeFor Claudia since she posted about avocados :0) Found this on the web after going to Cantina Laredo and LOVING their fresh Guac! Enjoy |
Christine Benzenberg
дек. 2010 Средний |
1 голос
16987 визитов
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Salsa de Chile PequinThis is an authentic Mexican salsa, all the more interesting because of its chunky style. Piquin chiles are very small, but very hot, with a smoky,… |
Kathleen is Cooking in Mexico
нояб. 2010 Профессионал |
1 голос
25246 визитов
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Homemade Cranberry ChutneyHomemade Cranberry ChutneyIt’s that time of year again. You’re worried about roasting the perfect turkey and making gravy without lumps. With all… |
Nikki S. Moore
нояб. 2010 Профессионал |
1 голос
1621 визит
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Homemade Cranberry-Apple SauceIf some people at your Thanksgiving dinner like cranberry sauce and others prefer applesauce this recipe just might work for you... We decided to… |
Skinny Kitchen with Nancy Fox
нояб. 2010 Профессионал |
6 голосов
10159 визитов
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Easy to Make and Very Tasty Turkey GravyWhen it comes to Thanksgiving dinner, the gravy seems to enhance the flavor of every item on your plate. It… |
Skinny Kitchen with Nancy Fox
нояб. 2010 Профессионал |
2 голоса
2898 визитов
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Salsa RancheraSalsa is the ketchup of Mexico, but much more tasty, varied and appealing. Salsa Ranchera is served all over Mexico, adding a zesty flavor to meats,… |
Kathleen is Cooking in Mexico
нояб. 2010 Профессионал |
3 голоса
6177 визитов
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Condiments, Sauces, and Seasonings
