Все рецепты » North american » Memorial Day
Mitch's Smoky Spicy BBQ sauceMy BBQ sauce is spicy and sweet, has a smoked flavour and is great with pulled pork, pulled beef or pulled chicken sandwiches. You can serve it… |
Micheline
авг. 2011 Средний |
2 голоса
6373 визита
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Spatchcocked Chicken with Jerk Seasoning PasteSpatchcocked is really just a funny way of saying grilled butterflied chicken. Much like you need to… |
Robyn Medlin
мая 2011 Средний |
1 голос
5227 визитов
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Homemade Pickled beetsHomemade pickled beets are easy to make. They add color and flavor to your dinner plates and when prepared ahead of time, are readily available to… |
Micheline
апр. 2011 Средний |
2 голоса
7410 визитов
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Dry Rub Hot WingsThis is my favorite hot wing recipes. You can use either fresh or frozen wing sections or whole wings. If the wings are frozen, thaw the wings… |
Malcom Reed
апр. 2011 Профессионал |
1 голос
30462 визита
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Perfect Clear Chicken BrothStep by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take… |
Claudia lamascolo
апр. 2011 Профессионал |
2 голоса
5015 визитов
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Grilled Island Pineapple SalsaThis is a wonderful summer salsa for fish, chicken and pork. It goes wonderfully on fish tacos. |
John Greenler
марта 2011 Профессионал |
1 голос
1756 визитов
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Avocado, Tomato and Mango SalsaThis is a great salsa on hot dogs or tortilla chips |
Bombdiggity Hot Dogs
марта 2011 Профессионал |
2 голоса
6958 визитов
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Venison or Elk and Apricot Mustard SauceAs H.D. Thoreau said: "Simplify, simplify!" Time to share a favorite recipe, especially for my CES friend, Jed… |
Amos Miller
февр. 2011 Профессионал |
3 голоса
16237 визитов
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Cantina Laredo Guacamole RecipeFor Claudia since she posted about avocados :0) Found this on the web after going to Cantina Laredo and LOVING their fresh Guac! Enjoy |
Christine Benzenberg
дек. 2010 Средний |
1 голос
16987 визитов
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London Broil MarinadeThis is my go to recipe when ever I make London broil. This recipe is also very versatile--it can be broiled, grilled, or roasted. |
Miri
окт. 2010 Средний |
1 голос
5961 визит
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